Kick-off 2022 with four loaves of great bread! Starting with wholesome and scrumptious Whole Wheat Sourdough in January, a classic, Chocolate Chip Sourdough in February, tender and savory Light Rye Sourdough in March, and finish the collection with family-favorite Cinnamon Raisin Swirl Sourdough in April. This subscription is the perfect gift for the bread lover in your life! Quantities are limited, so order today!
There are two options for pickup, so select your preferred date for the third Thursday or Friday of every month at the ELAM home kitchen. You'll receive an email reminder on the Sunday before each pickup week.
The Winter Bread schedule includes:
January: Whole Wheat Sourdough (January 20/21)
February: Chocolate Chip Sourdough (February 17/18)
March: Light Rye Sourdough ~ with or without caraway seeds (March 17/18)
April: Cinnamon Raisin Swirl Sourdough (April 21/22)
The State of Illinois requires that I tell you:
This product was produced in a home kitchen not subject to public health inspection that may also process common food allergens.